German Chocolate Earthquake Cake

6 ingredients
6 steps

Ingredients

  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 German chocolate cake mix
  • 1 stick oleo
  • 1 (8 oz.) cream cheese
  • 1 box powdered sugar

Directions

  1. 1
    In a saucepan, put 1 stick oleo and cream cheese.
  2. 2
    Heat until warm enough to stir in a box of powdered sugar.
  3. 3
    Mix well.
  4. 4
    Spread over cake mix as evenly as possible.
  5. 5
    Bake at 350° for 35 to 40 minutes.
  6. 6
    Can be turned out on cake plate.

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