German Chocolate Pie

9 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 7 Tbsp. cocoa
  • 1 tsp. vanilla
  • 1 c. pecans, chopped
  • 1 stick margarine, melted
  • pinch of salt
  • 4 eggs
  • 1 large can evaporated milk
  • 2 c. flaked coconut

Directions

  1. 1
    Mix sugar, salt and cocoa together.
  2. 2
    Add eggs and mix well. Stir in vanilla and milk.
  3. 3
    Add melted margarine, then coconut and nuts.
  4. 4
    Pour into two unbaked pie shells.
  5. 5
    Bake at 350° for 40 minutes or until firm.

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