German Dinner

5 ingredients
6 steps

Ingredients

  • 4 c. sliced onions
  • 2 Tbsp. margarine
  • 2 Tbsp. dark mustard
  • 8 fully cooked bratwurst, scored 1/4-inch deep every inch
  • dark bread

Directions

  1. 1
    Combine onions and margarine.
  2. 2
    Cover and cook about 5 minutes over medium heat.
  3. 3
    Stir in mustard.
  4. 4
    Add the sausage.
  5. 5
    Cook, covered, 10 to 12 minutes.
  6. 6
    Serve with bread.

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