German Goulash

Directions

1. 1
   Peel potatoes and
2. 2
   carrots;
3. 3
   parboil 20 minutes.
4. 4
   Brown hamburger with onions and
5. 5
   drain.
6. 6
   In a greased dish alternate the layers
7. 7
   of
8. 8
   potatoes
9. 9
   and carrots with the hamburger and onions. Before second layer mix 2 tablespoons of ketchup with each
10. 10
    can of mushroom
11. 11
    soup.
12. 12
    Pour
13. 13
    over hamburger and onion layer, then repeat again until completed.
14. 14
    Bake at 350° for 20 minutes.