German Meatloaf
7 ingredients
1 steps
Ingredients
- 1 (10 ounce) can sauerkraut, drained
- 2 cups soft cubed rye bread
- 3/4 cup chopped onion
- 1/2 cup milk
- 1 teaspoon caraway seed
- 1/2 teaspoon pepper
- 2 lbs ground beef (you can use half beef and 1/4 veal and 1/4 pork if you prefer)
Directions
-
1["Mix all ingredients together and place in abaking 8\" x 10\"" baking dish.""
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