German Pear Relish

12 ingredients
5 steps

Ingredients

  • 4 quarts pears, seeded and ground
  • 1 cup jalapeno pepper, chopped
  • 1 cup sugar
  • 1 pint apple cider vinegar
  • 4 onions, large, chopped fine
  • 1 (12 ounce) jar bold and spicy mustard
  • 1 teaspoon allspice
  • 1 teaspoon turmeric
  • 4 teaspoons kosher salt
  • 2 teaspoons celery seeds
  • 2 bell peppers, green, finely chopped
  • 2 bell peppers, red, finely chopped

Directions

  1. 1
    combine.
  2. 2
    cook for 30 minutes.
  3. 3
    pack into clean sterile pint jars.
  4. 4
    water bath 20 minutes.
  5. 5
    always check bell canning guides for times.

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