German Pizza

Directions

1. 1
   Melt butter in 10-inch skillet.
2. 2
   Add hash browns, onions, green pepper, salt and pepper.
3. 3
   Stir to combine; cover and cook over low heat about 15 minutes.
4. 4
   Stir occasionally.
5. 5
   Pour 4 slightly beaten eggs evenly over the potatoes.
6. 6
   Arrange, spoke fashion, luncheon meat cut in 3/4 x 3 1/2-inch sticks over the top.
7. 7
   Cover and cook until eggs are set.
8. 8
   Sprinkle with 1/2 cup shredded cheese.
9. 9
   Cover until cheese melts.
10. 10
    Cut into wedges. Serves 5 or 6.