German Pork Chops

5 ingredients
2 steps

Ingredients

  • 5 pork chops
  • 1 can sauerkraut
  • 1 onion
  • 1 apple
  • 2 Tbsp. margarine

Directions

  1. 1
    Saute onion and apple in margarine and pour in sauerkraut. Place pork chops over kraut.
  2. 2
    Cover and cook until chops are tender.

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