German Red Cabbage

7 ingredients
5 steps

Ingredients

  • 1 medium onion, sliced
  • 1 unpeeled apple, cored and sliced
  • 1 medium red cabbage, shredded
  • 1/3 c. sugar
  • 1/3 c. white vinegar
  • 3/4 tsp. salt (optional)
  • 1/4 tsp. pepper

Directions

  1. 1
    Coat the inside of a large Dutch oven with nonstick cooking spray.
  2. 2
    Saute onion and apple until tender.
  3. 3
    Add all remaining ingredients.
  4. 4
    Cover and cook until tender (about 1 hour).
  5. 5
    Serve hot or cold.

Products Matching These Ingredients

Raisin Walnut Apple Bar

Trader Joe's

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4
Honeycrisp Apple

Honeycrisp Apple

D
Cosmic Crisp Apple

Cosmic Crisp Apple

 Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Unpeeled apricot halves in heavy syrup

C NOVA 3

Unpeeled apricot halves in heavy syrup

C NOVA 3

Unpeeled apricot halves in 100% juice, unpeeled apricot halves

A NOVA 1

Cored Pineapple

Renaissance Food Group Llc

A NOVA 1
Pineapple Cored

Pineapple Cored

More Recipes to Try

Sally'S Green Noodle Lamb Casserole

14 ingredients

Tomato Relish

9 ingredients

Chocolate Truffle

4 ingredients

Herbed Mushroom Bread Pudding

11 ingredients

Vegetables With Pasta

10 ingredients

Russian Tea

6 ingredients

Amanda'S Zesty Italian

6 ingredients

Mustard Roast

6 ingredients

Bishop Cake

7 ingredients

Reese'S Peanut Butter Cups

3 ingredients

Delicate, Fluffy Buttermilk Pancakes

8 ingredients

Ranch Stew

4 ingredients