German Shepherd Pie

8 ingredients
4 steps

Ingredients

  • 1 onion, minced
  • 4 c. ground beef
  • 2 c. beef gravy (can be canned)
  • 1 tsp. Worcestershire
  • 1/2 tsp. Tabasco
  • 2 tsp. salt
  • 8 medium potatoes (can use leftover mashed)
  • 1 egg, slightly beaten

Directions

  1. 1
    Saute onion in butter (soft not brown).
  2. 2
    Add meat, spices and gravy.
  3. 3
    Place in casserole; top with mashed potatoes and brush with beaten egg.
  4. 4
    Bake at 425° for 20 minutes.

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