German String Beans And Bacon

Directions

1. 1
   Cook string beans; reserve bean water and set aside.
2. 2
   Brown onion and bacon together.
3. 3
   Add approximately 2 tablespoons of Wondra flour to bacon and onion mixture.
4. 4
   Add some reserved string bean water until mixture is a smooth consistency.
5. 5
   Add 1/4 cup apple cider vinegar.
6. 6
   Stir in fresh ground pepper to taste. Add string beans.
7. 7
   Let simmer 15 minutes.
8. 8
   Stir occasionally. Will become thick.
9. 9
   Add a little water if too thick.
10. 10
    Cooking time:
11. 11
    1/2 hour.