German Sweet Rice
6 ingredients
5 steps
Ingredients
- 2 c. long grain rice
- 4 c. water
- 1 c. sugar
- 2 c. milk
- 1 stick margarine
- 1 small can evaporated milk
Directions
-
1Cook rice in water until tender.
-
2Add sugar and milk and cook until thickened.
-
3Add evaporated milk; stir through.
-
4Add margarine, letting it melt over the top.
-
5Sprinkle the top with cinnamon before serving hot.
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