Ghost Cookies

3 ingredients
1 steps

Ingredients

  • 1 pkg. white chocolate bark
  • 1 pkg. Nutter Butter peanut butter cookies
  • mini chocolate chips (for decoration)

Directions

  1. 1
    Melt white chocolate bark in double boiler. Dip cookies into melted chocolate and cool on wire racks. When cooled, but not set, add 2 chocolate chips for the eyes. Let set.

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