Giardiniera

Ingredients

• 6 jalapeno chilies, thinly sliced
• 2 each green and red bell peppers
• 1 each celery rib, carrot, yellow onion
• 1/2 head cauliflower, cut into florets
• 1/2 cup salt
• 3 cloves garlic, minced
• 1/2 cup chopped stuffed green olives
• 2 1/2 tsp dried oregano
• 1 tsp red pepper flakes
• 1/2 tsp celery seeds
• Freshly ground black pepper
• 1 cup each apple cider vinegar, extra-virgin olive oil