Gilroy Garlic Bread

7 ingredients
3 steps

Ingredients

  • 3/4 cup (1 1/2 sticks) butter room temperture
  • 3/4 cup freshly grated parmesan cheese (about 3 ounces)
  • 6 tablespoons mayonnaise
  • 3 large garlic cloves, minced
  • 2 tablespoons chopped fresh parsley
  • 1/4 teaspoon (generous) dried oregano crumbled
  • 1 1pound loaf french bread, halved lengthwise

Directions

  1. 1
    Thoroughly combine first 6 ingredients in medium bowl (can be prepared 2 days ahead .Refrigerate. Bring to room temperture before continuing)
  2. 2
    Preheat oven to 375 degrees. Spread garlic butter on cut sides of bread. Wrap each bread half in foil. (can be prepared 1 day ahead refrigerate) Place bread on baking sheet cut side up. Bake 20 minutes. Remove foil from bread.
  3. 3
    Preheat broiler. Broil cut side up until golden brown about 2 minutes.

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