Ginger Chicken Delight
8 ingredients
9 steps
Ingredients
- 1 14 lbs chicken breasts (cut into chunks or tenders)
- 14 cup flour
- 1 tablespoon extra virgin olive oil
- 1 14 cups fruit juice (orange, apple, pineapple, or a combo)
- 4 tablespoons honey
- 4 tablespoons light soy sauce
- 1 12 tablespoons fresh ginger, chopped
- 3 -4 garlic cloves, minced
Directions
-
1Shake chicken in flour in closed ziplock.
-
2Heat oil in non-stick skillet over med-high.
-
3Cook chicken 3-4 minutes, until lightly brown, but still slightly pink inside.
-
4Meanwhile, mix rest of ingredients in large glass measuring cup.
-
5Microwave 1-2 minutes, then whisk to incorporate honey into juice.
-
6Pour over chicken.
-
7Cook, stirring 3-4 minutes until sauce thickens slightly.
-
8(If too thick, add 1/4 cup water or juice.)
-
9Serve over rice.
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