Ginger Chops

3 ingredients
2 steps

Ingredients

  • thin breakfast pork chops
  • 1 egg, beaten
  • Italian bread crumbs

Directions

  1. 1
    Dip pork chops in egg on both sides; cover on both sides with bread crumbs.
  2. 2
    Bake on rack at 350° for 30 to 45 minutes, turning once.

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