Ginger Cookies

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. margarine, melted
  • 1/2 c. molasses
  • 2 c. sugar
  • 2 eggs
  • 4 c. flour
  • 4 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. cloves
  • sugar

Directions

  1. 1
    Add molasses, sugar and eggs to the margarine; beat well. Sift together and add to this mixture the flour, soda and spices. Refrigerate the dough for several hours or overnight.
  2. 2
    Make into small balls.
  3. 3
    Roll in sugar.
  4. 4
    Bake until firm or brown, about 8 to 10 minutes.

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