Ginger Cookies

10 ingredients
5 steps

Ingredients

  • 2 c. sifted flour
  • 1 Tbsp. ginger
  • 2 tsp. baking soda
  • 1/2 tsp. cloves
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 3/4 c. shortening
  • 1 c. sugar
  • 1 egg
  • 1/4 c. molasses

Directions

  1. 1
    Mix together all dry ingredients and set aside.
  2. 2
    Cream shortening, sugar, egg and molasses.
  3. 3
    Add to dry ingredients and mix thoroughly.
  4. 4
    Form in balls and roll in sugar.
  5. 5
    Bake at 350° for 8 to 10 minutes.

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