Ginger Cookies

10 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. shortening
  • 1 egg
  • 1/4 c. molasses
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves
  • 2 c. flour

Directions

  1. 1
    Cream sugar and shortening.
  2. 2
    Add egg and molasses; mix well. Add dry ingredients.
  3. 3
    Shape into small balls.
  4. 4
    Roll in sugar and place on cookie sheet 2 1/2 to 3 inches apart.
  5. 5
    Bake for 10 to 12 minutes at 350°.
  6. 6
    Done when well browned and surface has cracked.

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