Ginger Cookies

9 ingredients
7 steps

Ingredients

  • 4 c. flour
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 2 tsp. ginger
  • 4 tsp. soda
  • 1 1/2 c. margarine
  • 1/2 c. molasses
  • 2 eggs
  • 1 3/4 c. sugar

Directions

  1. 1
    Blend flour, salt, soda and spices.
  2. 2
    Set aside. Cream shortening and sugar; add eggs, molasses.
  3. 3
    Blend in flour mixture. Refrigerate one hour.
  4. 4
    Roll into 1-inch balls.
  5. 5
    Dip in small amount of sugar.
  6. 6
    Bake at 350° on greased cookie sheet for 10 minutes.
  7. 7
    Store in airtight container when cool.

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