Ginger Limeade

4 ingredients
3 steps

Ingredients

  • 9 cups water
  • 2 cups freshly squeezed lime juice (about 20 limes)
  • 2 cups superfine sugar
  • 10 thin slices fresh ginger, peeled

Directions

  1. 1
    In a pitcher, whisk together all the ingredients until the sugar dissolves.
  2. 2
    Let steep at least 1 hour to bring out the ginger flavor.
  3. 3
    Serve over ice.

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