Ginger Pudding

8 ingredients
8 steps

Ingredients

  • 1 c. butter, melted
  • 2 c. sorghum
  • 1 tsp. soda
  • 3 tsp. powdered ginger
  • 1 c. brown sugar
  • 1 c. sour milk
  • 4 c. plain flour
  • 4 eggs

Directions

  1. 1
    Beat eggs (whole) until light.
  2. 2
    Add brown sugar, ginger and melted butter.
  3. 3
    Stir in molasses, sour milk, soda and flour.
  4. 4
    Mix well.
  5. 5
    Beat until all ingredients are thoroughly mixed.
  6. 6
    Grease and flour a pan and bake in moderately hot oven.
  7. 7
    Serve with any sauce you prefer.
  8. 8
    Sauce For Gingerbread is a good one.

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