Ginger-Scallion Butter
4 ingredients
1 steps
Ingredients
- 4 tablespoons unsalted butter, at room temperature
- 2 scallions, thinly sliced or minced
- 1 heaping teaspoon finely grated peeled fresh ginger
- Salt and freshly ground pepper
Directions
-
1In a small bowl, beat the butter with the scallions, grated ginger, salt and pepper.
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