Ginger Sparklers
11 ingredients
3 steps
Ingredients
- 3/4 cups Butter
- 1 cup Brown Sugar
- 1/4 cups Molasses
- 1 Egg
- 2 cups Flour
- 1-1/2 teaspoon Baking Soda
- 1/2 teaspoons Cloves
- 1 teaspoon Cinnamon
- 1 teaspoon Ginger
- 1/2 teaspoons Salt
- Granulated Sugar, For Rolling Cookies
Directions
-
1Cream butter, sugar, molasses and egg. Add flour, baking soda and spices. Mix well.
-
2Roll into small balls, or use a cookie scoop. Roll balls in granulated sugar.
-
3Bake at 350°F for 8 to 10 minutes.
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