Ginger Sparklers

11 ingredients
3 steps

Ingredients

  • 3/4 cups Butter
  • 1 cup Brown Sugar
  • 1/4 cups Molasses
  • 1 Egg
  • 2 cups Flour
  • 1-1/2 teaspoon Baking Soda
  • 1/2 teaspoons Cloves
  • 1 teaspoon Cinnamon
  • 1 teaspoon Ginger
  • 1/2 teaspoons Salt
  • Granulated Sugar, For Rolling Cookies

Directions

  1. 1
    Cream butter, sugar, molasses and egg. Add flour, baking soda and spices. Mix well.
  2. 2
    Roll into small balls, or use a cookie scoop. Roll balls in granulated sugar.
  3. 3
    Bake at 350°F for 8 to 10 minutes.

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