Ginger Tea

3 ingredients
3 steps

Ingredients

  • 1/2 cup coarsely chopped fresh ginger root (don't bother peeling it but give it a quick rinse before chopping)
  • 3 cups water
  • Honey to taste

Directions

  1. 1
    In a small saucepan, combine the ginger root and water, bring to a boil and simmer for ten minutes.
  2. 2
    Taste and if it tastes too weak, continue simmering; if it tastes too strong add more water.
  3. 3
    Strain and sweeten with honey to taste.

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