Ginger Tea

Directions

1. 1
   Put ginger and 3 cups water in small saucepan, and bring to a boil.
2. 2
   Reduce heat to medium-low, and simmer 20 to 25 minutes.
3. 3
   Strain out ginger slices and discard or reserve for another use.
4. 4
   Stir in honey, and serve hot.
5. 5
   Tea can be reheated, if necessary.