Gingerbread

8 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter or oleo
  • 2 eggs
  • 1 c. milk
  • 1 c. molasses
  • 2 1/2 c. plain flour
  • 1/2 tsp. baking soda
  • 1 Tbsp. ginger

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Beat eggs, then add eggs, milk and molasses.
  3. 3
    Sift flour, soda and ginger into mixture and beat well. Bake in 9 x 12-inch pan for 45 minutes at 350°.
  4. 4
    Cool and top squares with whipped cream when serving.

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