Gingerbread Cookie Latte

4 ingredients
4 steps

Ingredients

  • 1 fluid ounce espresso
  • 3/4 ounce gingerbread-flavored syrup
  • 1/2 ounce vanilla-flavored syrup
  • 6 ounces steamed milk

Directions

  1. 1
    Add espresso to cup.
  2. 2
    Stir syrups.
  3. 3
    Fill with steamed milk.
  4. 4
    Top with whipped cream and garnish with crumbled graham crackers or gingerbread cookies.

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