Gingerbread Cream Pies

Directions

1. 1
   Melt the coconut oil on low heat for about a minute. Add in the marshmallows. Use a spatula to break up the marshmallows while they melt by stirring continuously. Once fully melted, remove from heat and let sit.
2. 2
   Cut 5 Bobo's Gingerbread Bites in half. Using the spatula, add a scoop of marshmallow onto one side and then place the other side on top. Repeat until all 5 are done.