Gingerbread Dough

9 ingredients
5 steps

Ingredients

  • 1/2 cup vegetable shortening
  • 1/2 cup sugar
  • 1/2 cup molasses
  • 1 each eggs lightly beaten
  • 3 cups flour, all-purpose
  • 1 1/4 teaspoons allspice
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Directions

  1. 1
    Preheat oven to 325F (160C).
  2. 2
    Combine shortening, sugar, and molasses in large saucepan.
  3. 3
    Bring to a boil over medium heat, stirring occasionally.
  4. 4
    Remove pan from heat; cool mixture to room temperature.
  5. 5
    Stir in egg, flour, and remaining ingredients until well blended.

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