Gingerbread Syrup

7 ingredients
3 steps

Ingredients

  • 1 cup water
  • 1 cup brown sugar
  • 2 tablespoons molasses
  • 1 1/4 teaspoons cinnamon
  • 1 teaspoon ginger
  • 1 teaspoon lemon zest
  • 1/4 teaspoon clove

Directions

  1. 1
    Combine all ingredients in a sauce pan and heat over medium heat.
  2. 2
    Stir till sugar is dissolved.
  3. 3
    You can strain this through cheesecloth for a clearer syrup, or leave the spices in it.

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