Gingered Pineapple

5 ingredients
4 steps

Ingredients

  • 1 cup low-fat sour cream (can use yogurt)
  • 14 cup honey
  • 2 tablespoons candied ginger, small chop
  • 1 (1 lb) can pineapple chunk, chilled and drained
  • 1 12 teaspoons Amaretto (optional)

Directions

  1. 1
    Combine sour cream, honey and ginger.
  2. 2
    Chill.
  3. 3
    Toss drained pineapple with Amaretto.
  4. 4
    Spoon sour cream mixture over pineapple in individual serving dishes.

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