Gingersnaps

10 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. shortening
  • 4 Tbsp. sorghum
  • 1 egg, well beaten
  • 2 c. flour
  • 2 tsp. soda
  • 1 1/4 tsp. cloves
  • 1 1/4 tsp. ginger
  • 1 1/4 tsp. cinnamon
  • 1/2 tsp. salt

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Roll in balls one-half the size of walnuts.
  3. 3
    Roll in sugar and place on greased cookie sheet 2 inches apart.
  4. 4
    Bake 15 to 18 minutes at 375°.

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