Gingersnaps
9 ingredients
7 steps
Ingredients
- 2 c. flour
- 1 Tbsp. ginger
- 2 tsp. soda
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 3/4 c. shortening
- 1 c. sugar
- 1 egg
- 1/4 c. molasses
Directions
-
1Sift dry ingredients; cream shortening and sugar.
-
2Add egg and molasses.
-
3Stir flour mixture, shape into ball.
-
4Roll in additional sugar.
-
5Place on cookie sheet.
-
6Bake at 350° for 12 to 15 minutes.
-
7Makes 4 to 5 dozen.
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