Gingersnaps

10 ingredients
3 steps

Ingredients

  • 1 c. white sugar
  • 1/2 c. molasses
  • 1 full c. melted shortening
  • 1 egg
  • 2 tsp. soda
  • 3 tsp. hot water (on soda)
  • 1 tsp. salt
  • 2 tsp. ginger
  • 1 tsp. cream of tartar
  • 3 c. flour, sifted

Directions

  1. 1
    Mix in order given.
  2. 2
    Roll teaspoon of dough in a ball and press out thin with a fork.
  3. 3
    Bake in a 350° oven for 8 to 10 minutes.

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