Gingersnaps

12 ingredients
1 steps

Ingredients

  • 2 cups sugar
  • 1 cup vegetable oil
  • 12 cup butter, softened
  • 2 eggs
  • 12 cup molasses
  • 4 cups flour
  • 4 teaspoons baking soda
  • 1 tablespoon ground ginger
  • 2 teaspoons cinnamon
  • 1 teaspoon salt
  • sugar, for rolling
  • 12 ounces vanilla chips, (for drizzling) (optional)

Directions

  1. 1
    ["In a large mixing bowl, combine sugar, oil and butter, mix well.", "Add eggs, one at a time, mixing well after each.", "Stir in molasses.", "Combine dry ingredients; gradually add to creamed mixture, mix well.", "Shape into balls and roll in sugar.", "Place on ungreased cookie sheet, 2\" apart.""

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