Gingersnaps

11 ingredients
3 steps

Ingredients

  • 1 c. packed brown sugar
  • 3/4 c. shortening
  • 1/4 c. molasses
  • 1 egg
  • 2 1/4 c. all-purpose flour
  • 2 tsp. baking soda
  • 1 tsp. ground cinnamon
  • 1 tsp. ground ginger
  • 1/2 tsp. ground cloves
  • 1/4 tsp. salt
  • granulated sugar

Directions

  1. 1
    Mix brown sugar, shortening, molasses and egg.
  2. 2
    Stir in flour, baking soda, cinnamon, ginger, cloves and salt.
  3. 3
    Cover and refrigerate at least 1 hour.

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