Gingery Cilantro Dip
6 ingredients
1 steps
Ingredients
- 2 small bunches of cilantro (thick stems discarded)
- 1/2 cup peeled and sliced ginger
- 1/2 cup canola oil
- 3 tablespoons rice vinegar
- 2 tablespoons low-sodium soy sauce
- 2 teaspoons sesame oil
Directions
-
1In a blender, puree cilantro and all other ingredients. Serve with cooked shrimp.
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