Glazed Apple Bread

10 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 Tbsp. milk
  • 1 c. apples, pared and chopped
  • 1/2 c. nuts (optional)
  • 2 c. flour
  • 1 tsp. cinnamon
  • 2 1/2 tsp. baking powder

Directions

  1. 1
    Cream margarine, sugar and vanilla until light and fluffy. Add eggs, one at a time, and beat well.
  2. 2
    Add milk, apples and nuts to creamed mixture.
  3. 3
    Mix flour, cinnamon and baking powder and stir only until mixture is well dampened.
  4. 4
    Bake in greased 9 x 5-inch loaf pan at 350° for 1 hour.
  5. 5
    Cool for 10 minutes in pan; turn out on wax paper and spread with glaze.

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