Glazed Carrots
4 ingredients
3 steps
Ingredients
- 3 cans sliced carrots, drained
- 1 can apple pie filling, chopped
- 1/2 c. brown sugar
- 1/4 c. melted butter
Directions
-
1Combine all together. Put into casserole dish. Sprinkle with paprika and salt to taste.
-
2Preheat oven to 350°.
-
3Place casserole in oven and bake until it begins to bubble, about 30 to 45 minutes.
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