Glazed Ham Loaf

9 ingredients
4 steps

Ingredients

  • 3 lb. ground chuck
  • 2 lb. ground ham
  • 1/2 tsp. nutmeg
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 Tbsp. powdered milk
  • 2 c. tomato juice
  • 3 c. cracker crumbs
  • 1 envelope dry onion soup mix

Directions

  1. 1
    Mix all the ingredients together.
  2. 2
    Mold into 3 large loaves or mold into individual portion size on a cookie sheet.
  3. 3
    Bake large loaves for one hour and small loaves for 1/2 hour at 325°.
  4. 4
    Remove from oven and glaze with sauce.

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