Glazed Popcorn Balls
5 ingredients
4 steps
Ingredients
- 8 c. popcorn, popped
- 1/4 c. butter or margarine
- 1 small pkg. jello gelatin
- 3 Tbsp. light corn syrup
- 1/2 c. sugar
Directions
-
1Place popcorn in a large bowl.
-
2Heat butter and syrup in a saucepan over low heat.
-
3Stir in sugar and gelatin. Bring to a boil. Remove from heat and stir gently for 5 minutes.
-
4Pour over popcorn, tossing until everything is coated. Make into balls. Can make small or large balls.
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