Glazed Pork Roast

4 ingredients
5 steps

Ingredients

  • 8 oz. concentrated apple juice, undiluted
  • 4 to 5 lb. pork roast
  • potatoes
  • onions

Directions

  1. 1
    Half cook roast.
  2. 2
    Then place potatoes and onions in baker. Salt and pepper to taste.
  3. 3
    The apple juice gives the roast a glazed texture.
  4. 4
    Cook at 350 degrees until done.
  5. 5
    Baby carrots are optional if you like.

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