Glazed Tomatoes
4 ingredients
5 steps
Ingredients
- 4 ripe tomatoes, cored, halved horizontally, and lightly squeezed of seeds
- Salt and freshly milled pepper
- 1 teaspoon sugar
- 1 tablespoon chopped fresh parsley
Directions
-
1Preheat the oven to 350.
-
2Place the tomatoes on a lightly oiled baking sheet.
-
3Sprinkle with salt and pepper, the sugar, and parsley.
-
4Bake for 10 minutes, until softened.
-
5Remove and place under the broiler for a few seconds, until glazed.
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