Glissant (Quebec Dumplings)

4 ingredients
4 steps

Ingredients

  • 3 eggs, beaten
  • 2 cups flour
  • 3/4 cup milk
  • salt and pepper

Directions

  1. 1
    Beat the eggs very well.
  2. 2
    add eggs and milk to flour and mix by hand.
  3. 3
    Drop by the spoonful on top of soup.
  4. 4
    Cover on medium for 1/2 hour to 45 minutes. Do not open the lid!

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