Glorified Hamburger

8 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground hamburger
  • 1 egg
  • 1/2 c. chopped parsley
  • 3/4 c. finely chopped onion
  • 5 Tbsp. Parmesan cheese, grated
  • 2 tsp. salt
  • 1 c. fine breadcrumbs
  • fat (for frying)

Directions

  1. 1
    Mix all ingredients except breadcrumbs.
  2. 2
    Shape into 12 to 15 balls.
  3. 3
    Roll balls in breadcrumbs and then flatten into patties. Crumb patties again; fry until well browned.
  4. 4
    Hamburgers may be stored in your freezer before or after cooking.

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