Gold Oven Cake

9 ingredients
9 steps

Ingredients

  • 1/2 lb. butter (2 sticks)
  • 1/2 c. Crisco
  • 3 c. sugar
  • 6 eggs
  • 3 c. plain flour
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 2 Tbsp. lemon juice
  • 2 Tbsp. vanilla flavor

Directions

  1. 1
    Mix butter and Crisco.
  2. 2
    Add sugar, one cup at a time.
  3. 3
    Add eggs, one at a time.
  4. 4
    Sift in flour.
  5. 5
    Add milk; alternate with flour.
  6. 6
    Put in flavor.
  7. 7
    Pour into tube pan.
  8. 8
    Place in cold oven; turn to 350°.
  9. 9
    Do not open oven until after 1 hour and 15 minutes.

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