Golden Corn Bread

Directions

1. 1
   Grease stick pan.
2. 2
   Preheat oven to 400°.
3. 3
   Beat egg well.
4. 4
   Add Sweet 'N Low to mayonnaise; mix well.
5. 5
   Alternately add meal and milk until a thin batter is formed.
6. 6
   Pour into greased stick pan. Bake until golden brown, approximately 12 to 15 minutes.
7. 7
   Yields 7 corn sticks.