Golden Corn Bread

8 ingredients
4 steps

Ingredients

  • 1 c. yellow cornmeal
  • 1/4 c. sugar
  • 1/2 tsp. salt
  • 1 c. milk
  • 1 c. flour
  • 4 tsp. baking powder
  • 1 egg
  • 1/4 c. Wesson oil

Directions

  1. 1
    Sift together cornmeal, flour, baking powder and salt.
  2. 2
    Add egg, milk and shortening.
  3. 3
    Beat with beater or by hand until smooth (about 1 minute).
  4. 4
    Bake in 8-inch square baking pan at 425° for 20 to 25 minutes.

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